Ingredients

  • 1/2 lime
  • 1 1/2 to 2 1/2 teaspoons superfine sugar, to taste
  • 2 ounces cachaça
  • Lime wheel, for garnish

Method

  1. Cut half of a lime into small wedges.
  2. Place the lime and sugar into an old-fashioned glass and muddle well.
  3. Top the drink with cachaça and stir well.
  4. Fill the glass with small ice cubes or cracked ice, stir again, and garnish with a lime wheel. Serve and enjoy.